The Dusheri mango, named after the Dussehra festival, originates from the 18th-century gardens of the Nawab of Lucknow. Known for its incredibly juicy pulp, this mango offers a delightful flavor and pleasant aroma that is simply irresistible.

Despite its smaller size compared to other varieties, Dusheri mangoes are equally delicious, bursting with sweet, juicy goodness. The first two weeks of July mark the peak of their flavor, making it the perfect time to enjoy them.

Our climate is ideal for growing mango trees at home, allowing you to enjoy Pakistan’s finest mangoes right from your garden. It’s also suitable for cultivating various other plants.

You can create refreshing summer drinks like mango juice from your garden’s fruits, which can be frozen and turned into mango ice cream.

Dusheri mangoes, originating from India, have an oval shape and range in color from light green to yellow-green when mature, turning golden yellow when ripe. They have fiberless flesh resembling the color of a peach and a stone about the size of a medium pea.